tag:blogger.com,1999:blog-4547963394837040810.post2986011740756346817..comments2010-06-18T22:22:09.437-04:00kimberly salemhttp://www.blogger.com/profile/09676557303167421852noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-4547963394837040810.post-55087964890665028872010-06-18T22:22:09.367-04:002010-06-18T22:22:09.367-04:00Hey Truffle Salt - I rested it for 10 mins until my husband couldn&#39;t take it any longer ;) A lot of juices ran out, but it was still really juicy when we ate it!kimberly salemhttp://www.blogger.com/profile/09676557303167421852noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-73600634184905156692010-06-18T21:27:49.407-04:002010-06-18T21:27:49.407-04:00did you rest long enough? that&#39;s a whole lot of juice leakin&#39;!Truffle Salthttp://www.trufflesalt.netnoreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-44780288572087902552010-03-10T15:50:07.484-05:002010-03-10T15:50:07.484-05:00I think you outta give Top Chef a shot!!Kentucky Wedding Photographerhttp://www.stigmanphotography.comnoreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-21490457194019119822009-05-15T09:34:00.000-04:002009-05-15T09:34:00.000-04:00Beautiful. And cooked to perfection! Looks like a super method! Thanks for sharing!Shari@Whisk: a food bloghttp://www.blogger.com/profile/05365909194529275581noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-27945004398535926342009-05-12T13:37:00.000-04:002009-05-12T13:37:00.000-04:00It look so delicious. Steak is one of my favorite. you making me hungry again. :DJinphotographyhttp://www.blogger.com/profile/18066033407125551111noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-61200745254767366682009-05-11T18:56:00.000-04:002009-05-11T18:56:00.000-04:00Hey Kim! I nominated you for a blogging award. Check out my blog. :)Banjohttp://www.blogger.com/profile/13085986859810942973noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-39787408401065020832009-05-11T12:28:00.000-04:002009-05-11T12:28:00.000-04:00Looks awesome. Sometimes there is no substitute for a simply cooked steak. We just ate some great rib eye's last night - yum!Sarahttp://www.imafoodblog.comnoreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-29538562466219080032009-05-08T17:16:00.000-04:002009-05-08T17:16:00.000-04:00truly BEAUTIFUL steak. I don't make red meat very often, but you have inspired me!twoskinnyjenkinshttp://twoskinnyjenkins.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-26143398647634582202009-05-08T06:53:00.000-04:002009-05-08T06:53:00.000-04:00That looks so mouth watering! Thanks for the marinade recipe, always looking for good marinades!Amandahttp://www.blogger.com/profile/16967409222170903614noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-57013575865947870232009-05-08T04:34:00.000-04:002009-05-08T04:34:00.000-04:00Ciao ! It looks so good I'm surprised you could take such a beautifil photo before eating it !nataliahttp://www.blogger.com/profile/04856412100548643699noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-34146534286140754612009-05-07T23:04:00.000-04:002009-05-07T23:04:00.000-04:00OhhhooOOHhhh!<br />I'm not sure if what some scientists say about humans not being made to be carnivorous, for their teeth are ones to chew and not tear, for their instinct doesn't push them to hunger a squirl, a cow of a fish they see... but mannn, Kim! there is no doubt in my mind (at least) that, that first picture confirms very much so there IS, a big part of me that is just that... carnivorous!!! FOR SURE! lol<br />Totaly mouthwatering!vibihttp://www.blogger.com/profile/12245282225092239850noreply@blogger.comtag:blogger.com,1999:blog-4547963394837040810.post-49498390930356422472009-05-07T16:58:00.000-04:002009-05-07T16:58:00.000-04:00Delightful to see meat here for a nice change! And your top photo has sealed the deal for me - it's steak for dinner tonight.<br /><br />I have a simple flank steak recipe that creates a similar result without the marinating or roasting, but with the resting. I'll email it to you.Debra Sniderhttp://www.blogger.com/profile/15467694513460878293noreply@blogger.com