North Carolina trip continued...
My family has a secret recipe for whiskey sours. Well, that's what we call them, but I'm not sure most mixologists would agree after taking a look at them...
Well, whatever they are, they're absolutely delicious! Always a hit at a party, and a de facto part of any family get-together :)
This photo is a result of my mom and I trying to channel Martha Stewart:
They're definitely good things.
Friday, March 28, 2008
Whiskey Sours
Labels:
drinks,
North Carolina,
whiskey sour
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2 comments:
Looks great - well, definitely not a classic whiskey sour, but who cares? I know it's impolite to ask, but they did make me curious, so I just give it a try: what IS the secret recipe? ^^
Regards from Germany, Chris aka mangomix
@Chris, all I can say is that the banana is optional ;)
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